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BAKELS KIWI MUFFIN MIX

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Cake Mixes, Stabilizer, Muffin - Muffins
04/2016
Product Name:  BAKELS KIWI MUFFIN MIX
Product Code:  3835
Description:  A complete mix for kiwi muffin specially formulated for top quality moist muffins.
Function:  For the convenient production of high quality muffins.
Usage: 
Refer to recipe
Ingredient Listing: 
Wheat Flour, Sugar, Kiwi Seeds, Vegetable Fats & Oils, Non Fat Milk Solids, Modified Starch, Leavening Agents (E500, E541), Salt, Flour Protein, Permitted Flavouring, Thickener (E415), Emulsifier(E471), Acidity Regulator (E330), Permitted Colouring (E102/E133,E102).
Packaging: 
Bag 15 kg.
Shelf Life & Storage: 
Keep well in clean, cool (18 2C), dry conditions in its original packaging away from contamination and pests for at least 12 months
Nutrition Information (per 100g): 
Energy - kJ 1530
Energy - kCal 366
Protein- g 5.1
Fat - Total g 9.3
Fat - Saturated g 3.4
Carbohydrate - Total g 75.3
Carbohydrate - Sugar g 39.3
Sodium - mg 554
Allergens: 
Wheat
Wheat Products
Milk
Milk Products
Sulphites
Typical Analysis: 
Total Plate Count < 10000 cfu / g
Yeast & Moulds < 100 cfu / g
Coliforms < 100 cfu / g
General: 
All ingredients and GMO or other ingredients statement for this product comply with the Malaysian Food Regulations and are subject to change. Customer exporting this product or finished items made from this product, should check the regulations of the importing country.
The consumer product nutritional health claim may only be used if the advised recipe and process have been applied. This advice is given to the best of our knowledge. BAKELS (MALAYSIA) SDN BHD shall not be liable for any direct or indirect damages arising from using the claim.
Product manufactured on plant that handles cereal containing gluten, soy, milk, egg, nut and seed products
Recipes: 
KIWI MUFFIN (R3835001/2011)