Bakels
Baking ingredients since 1904

BAKELS CHOCOLATE SPONGE MIX

Products Home | Back
Product SpecificationDisplay Product Specification as PDF

Cake Mixes, Stabilizer, Muffin - Sponge Premixes
06/2013
Product Name:  BAKELS CHOCOLATE SPONGE MIX
Product Code:  3827
Description:  Premix in powder form
Function:  For the convenient production of rich chocolate sponge goods
Usage: 
Refer to recipe
Ingredient Listing: 
Sugar, Wheat Flour, Permitted Emulsifier (E475 / E471), Leavening Agent (E450, E500, E541), Starch, Cocoa Powder, Cocoa Powder Substitute, Mineral Salt (E170), Permitted Flavouring, Salt, Permitted Colouring (E155, E124, E133, E122), Permitted Preservative (E282).
Packaging: 
Bag 25 kg.
Shelf Life & Storage: 
Keep well in clean, cool (18 2C), dry conditions in its original packaging away from contamination and pests for at least 12 months
Nutrition Information (per 100g): 
Energy - kJ 1550
Energy - kCal 369
Protein- g 3.5
Fat - Total g 2.1
Fat - Saturated g 1.5
Carbohydrate - Total g 82.6
Carbohydrate - Sugar g 46.8
Sodium - mg 757
Allergens: 
Wheat
Wheat Products
Egg
Egg Products
Milk
Milk Products
Peanuts
Peanut Products
Sulphites
Typical Analysis: 
Total Plate Count < 10000 cfu / g
Yeast & Moulds < 100 cfu / g
Coliforms < 100 cfu / g
General: 
All ingredients and GMO or other ingredients statement for this product comply with the Malaysian Food Regulations and are subject to change. Customer exporting this product or finished items made from this product, should check the regulations of the importing country.
The consumer product nutritional health claim may only be used if the advised recipe and process have been applied. This advice is given to the best of our knowledge. BAKELS (MALAYSIA) SDN BHD shall not be liable for any direct or indirect damages arising from using the claim.
Product manufactured on plant that handles cereal containing gluten, soy, milk, egg, nut and seed products
Recipes: 
CHOCOLATE SPONGE CAKE (R3827001/2011)