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FINO DARK COURVERTURE

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Chocolate Products - Chocolate Courvertures
02/2011
Product Name:  FINO DARK COURVERTURE
Product Code:  5106
Description:  Dark Chocolate (53% Cocoa content), suitable for moulding, enrobing and mousse filling
Function:  For decoration purposes.
Usage: 
NIL
Ingredient Listing: 
Sugar, Cocoa Mass, Cocoa Butter, Milk Fat, Emulsifier (E322), Vanillin.
Packaging: 
Carton 5 kg.
Shelf Life & Storage: 
Keep well in its original pack at 15 - 20 C with relative humidity not exceeding 70% and away from direct heat, sunlight, odour and contact with air and moisture for at least 15 months
Nutrition Information (per 100g): 
Energy - kJ 2073
Energy - kCal 495
Protein- g 5.19
Fat - Total g 36.7
Fat - Saturated g 21.8
Carbohydrate - Total g 47.2
Carbohydrate - Sugar g 43.4
Dietary Fibre- g 7.14
Sodium - mg 115
Allergens: 
Soy
Typical Analysis: 
Total Plate Count < 5000 cfu / g
Yeast & Moulds < 100 cfu / g
Enterobacteriaceae < 10 / g
E. Coli Negative / 0.1 g
Salmonella Negative / 25 g
General: 
This product shall at the time of delivery conform in every respect to the provisions of the Singapore food standards and regulations made thereunder. Customers exporting this product or items made using this product should check compliance with the importing country regulations.
All ingredients and GMO or other ingredients statement for this product comply with the Singapore Food Regulations and are subject to change. Customer exporting this product or finished items made from this product, should check the regulations of the importing country.
Product manufactured on plant that handles cereal containing gluten, soy, milk, egg, nut and seed products